My Italian Kitchen

food

http://www.abruzzoruralproperty.com/

No, this isn’t my kitchen, but I want the preparation for my first meal to look like this. If you’ve been following my blog, you’ll know that back in August of 2017, I made a trip to Abruzzo with my daughter, to look at a place to buy. I made arrangements to view five houses while we were there. Three in Colledimezzo, one in Celezna and one in San Buono. In November my daughter flew back for the closing and we are now the proud owners of Via Badia No. 1 in Colledimezzo, or lovingly know to me as “The Old Olive Mill”.

The house is a beautiful stone building and has never been lived in because it is in fact a beautifully renovated olive mill. Anyway…since January the contractors, recommended to me by our wonderful Realtor Monia Di Guilmi, have been hard at work. Maurizio, the carpenter, send me photos of the kitchen yesterday. It looks amazing. I was so excited I wanted to immediately jump on a plane and shake his hand. In less than two months we’ll be there.

I’ve been managing contractors long distance, and I have to say I’m incredibly impressed. We’ve had the electricity connected and a gas line run to the house. All with the help of Google Translate and some very helpful people. Vincenzo has been amazing. Not sure exactly what he does, but my realtor refers to him as “The Engineer” and then there is Franco the builder.

When we get to meet up with these folks, we owe them all a drink! I feel like my new home has been built on friendship and love! Can’t wait to call it home.

 

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