Saturday Morning – Practicing for Retirement

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I’m looking forward to the peace and tranquility of retirement, and of course, the views.

Saturdays are usually spent in a blur of chores, cleaning, changing the sheets etc. You know how it goes.  Even before a hair appointment, I’d rush round the house like a crazed whirling dervish. Why? What did it achieve? It just made me exhausted before I even left the house.

The weekends are always spent cleaning, and then preparing for the next work week. We have to work, but we shouldn’t let it rule our lives should we?

This morning I’m starting afresh, enjoying cappuccino and a spot of breakfast while catching up with the news. When I leave the house, I’ll be relaxed and refreshed.

Who wants to start the day exhausted? Retirement is on my brain and I’m practicing for my Italian life.

Easy on a Sunday morning!

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Sometimes it just feels great to be alive!

Goulash, Dirty Rice and Pouilly Fume

Very cold day in Colorado, but I didn’t let it beat me, I wrapped up in several fleecy layers, and went for a walk.  So glad I did. I enjoyed the lovely winters day.  A couple of miles was all the temperatures would allow.  My face was frozen by the time I got home, but I felt better for being outside in the fresh air.

I started cooking when I got home, it’s a cooking sort of day. Hazy sunlight outside now as the sun tries to pierce the freezing mist. Quite lovely to look at.

The rice, mushrooms and french beans are in the pan along with the rice. To heck with healthy, I’m cooking them in bacon fat. Goulash is simmering and smelling fantastic. I should drink beer with this, or red wine, but there was a bottle of Pouilly Fume in the wine fridge calling my name. Who was I to argue? Happy Saturday everyone.

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